Regents Park Library Precinct Upgrade – Temporary Closure
Regents Park Library will be temporarily closed for essential upgrade works from Monday 3 August 2026 to Sunday 16 August 2026. The library will reopen to the public on Monday 17 August 2026. We apologise for any inconvenience this may cause.

Menu

Eat and Drink

The festival offers an authentic culinary journey that delights every palate. From a wide selection of traditional Japanese street eats to innovative fusion dishes, the festival food offerings provide a delicious way to immerse yourself in the spirit of the Cherry Blossom season.

Beverage Vendors


Qwenched

Qwenched

Qwenched is bringing its alcohol-free bar to Auburn Botanic Gardens for the full nine days of Cherry Blossom Festival, and we've built something just for it. Twelve drinks, all new, all designed around the season: rose, lychee, cherry and yuzu running through everything from our mocktails to our coffee.

Chatime

Chatime

Chatime is a globally recognized beverage brand specializing in freshly brewed, authentic milk teas, fruit teas, and specialty drinks. Inspired by the beauty and elegance of cherry blossoms, we offer refreshing, high-quality drinks that perfectly complement the festival atmosphere. Known for our customizable options and premium ingredients, Chatime delivers a delightful experience tailored to every taste. With our mobile van, we bring the Chatime experience straight to the heart of the celebration—offering a fun, convenient, and memorable way to enjoy your favorite drinks under the blossoms.

Savoury Eats


Iron Ramen

Iron Ramen brings authentic Japanese Street Food to this year's Cherry Blossom Festival, serving Ramen, crispy Karaage Chicken, and Japanese Curry.

Their entire menu is gluten free and Coeliac Australia Accredited. They also cover other dietaries such as dairy free, nut free, vegetarian, vegan and halal.

Ken-Chan Curry

Ken-Chan Curry

Ken-chan Curry is a Japanese-owned brand serving authentic Japanese chicken katsu curry and Japanese street food across Sydney. Visit us at the Sydney Cherry Blossom Festival to enjoy our signature curry, crispy karaage, katsu sandwiches and freshly made long chips.

May’s Traditional Japanese Noodle & Rice Bar

Bringing you the hot, fresh yakisoba Japanese noodle, Japanese curry made with premium ingredients, miso soup and furikake fries. Craving something sweet? Try their limited edition Sakura Pudding which is sure to delight!

Haneer Handmade Dumplings

Haneer Handmade Dumplings serves freshly handmade halal steamed dumplings and halal crispy pan-fried gyozas, with beef, chicken, prawn & chive, and vegetarian options.

Noodle Ninja

Bringing the energy of Japanese street food to the Cherry Blossom Festival, Noodle Ninja serves authentic Yakisoba—freshly cooked on the teppan with premium ingredients, bold Japanese flavours, and plenty of wok-char. Whether you’re after a classic favourite or a loaded creation, it’s the perfect festival meal served hot and fast.

Oyatsu

Experience the authentic flavours of Japanese street food, from our freshly grilled Okonomiyaki and enjoy our chewy Hanami Dango, refreshing cherry blossom-inspired drinks, delicate Warabi Mochi, and sweet Mitarashi Dango.

OMU

The fluffiest egg omelette with fried rice! This year we will introduce Sakura chirashi sushi, takoyaki skewers, and many more authentic Japanese food and drinks!!

TokyoTaco

TokyoTaco is a Sydney-born fast casual brand fusing Japanese precision with bold Mexican street food flavours. Known for its signature TokyoTaco Nori Tacos, and standout activations across Sydney, TokyoTaco is fast emerging as one of Australia's most exciting homegrown food concepts.

Mate Burger

Inspired by the beauty of sakura and the warmth of omotenashi (wholehearted hospitality), we present a fusion of bold and creative flavours. Our menu features crowd favourites such as ramen and sakura burgers, alongside our newest creation the sushi burger, made with crisp battered nori buns.

Hoy Pinoy

Hoy Pinoy

Hoy Pinoy's traditional Filipino BBQ recipes are derived from family recipes tasted over generations, Olongapo City, Zambales, Philippines.

For the Cherry Blossom Festival, we're bringing our charcoal-grilled skewers to the table Yakitori-style — a nod to the festival's Japanese-inspired theme while staying true to our Filipino roots.

Blue Nami Japanese

Blue Nami Japanese

Blue Nami Japanese serves fresh Japanese street food, including karaage rice bowls, bao buns, yakitori skewers, gyoza, sushi rolls and onigirazu. For the Cherry Blossom Festival, we will be offering a colourful, festival-style menu inspired by Japanese flavours and cherry blossom season.

Musubiya Shop

Musubiya serves handmade Japanese onigiri and bento boxes using carefully selected premium Japanese rice with a variety of fillings, including salted salmon, teriyaki chicken, karaage, and vegetarian options.

Desserts


MOCHII MOCHII

Fluffy and chewy Japanese style doughnuts with 10 different flavours to choose from!

Taiyaki Mate

Taiyaki is a traditional Japanese fish-shaped waffle, freshly baked on site with a crispy exterior and a soft, fluffy interior.

The Takoyaki Bakery

The Takoyaki Bakery

Come and celebrate cherry blossom season with The Takoyaki Bakery! 🌸 We'll be serving our limited-edition Sakura Cherry Blossom Cheesecake and Sakura Cherry Blossom Cookie, alongside our famous Matcha Turtle Melon Pan and other handcrafted Japanese-inspired treats—made to bring a little taste of Japan and plenty of festival joy.

The Japanese Fluffy Souffle Pancake

Freshly made Japanese fluffy pancakes, cooked to order and served with delicious toppings including fresh fruit, matcha, chocolate and maple syrup for everyone to enjoy.

Tokyo Lamington

Tokyo Lamington

Experience the perfect marriage of Japanese elegance and Australian treat. Tokyo Lamington brings you artisanal lamingtons crafted with precision and passion—from classic coconut to innovative matcha, yuzu, and seasonal cherry blossom-inspired flavours. Hand-rolled, freshly made, and bursting with flavour. A taste of two worlds in every bite.

Tokyo Dessert Bar by Matcha Lab

Welcome matcha lovers!! We offer an authentic taste of Japan through desserts and drinks made with premium Japanese matcha. We create memorable experiences that bring the flavours and charm of Japan to Sydney.

Lumi Sweets

Lumi Sweets the artisan sculpted delicious mousse desserts, love at your first bite. 

THICC Cookies

Sydney’s favourite New York-style cookie reimagined for sakura season! Special Exclusives only for Cherry Blossom Festival such as the Matcha S’mores, our viral hot chocolate, reimagined with ceremonial grade matcha and freshly made marshmallow. We will have vegan and gluten free options with all options being halal suitable as well.

Party Power

Party Power

Bringing in popular Japanese convenience store ice creams to Sydney, try out the Choco Monaka Jumbo Japanese Wafer ice cream or choose your favourite Japanese gelato to snack on whilst viewing the Cherry Blossoms. If these don't tickle your fancy, we will also offer our original creamy soft serves with your favourite toppings!